4, Adi Banstalla Lane, Mishra Mansion, 4th Floor, Burrabazar, Kolkata, Pin-700007, West Bengal, India
(+91) 98364-82038, 98745-46777
About 1121 White & Golden Sella Basmati Rice
India is the second largest producer of basmati rice in the world. Basmati rice is a variety of long slender shape, unique fragrance and supreme aroma. We hygienically packed basmati rice which has long shelf life. Basmati rice is rich in nutrients like minerals, vitamin and fiber ensuring innumerable health benefits. Rice is known to be a staple food item that is loved by more than half of the global population of which main areas are Central and East Asia. The origin of rice dates back to the 3000 B.C. in India. Also, India is among one of the leading countries to produce Rice. There are plenty of varieties of rice of which the most popular is theBasmati Rice. A lot of mouth-watering dishes can be prepared using this food such as biryani, fried rice, kheer and many more. Moreover, Basmati Rice plays an essential role in the improvement of metabolism and immunity as it an excellent source of vitamins, fiber, proteins, etc. Our offered range is highly demanded because of its aroma that can be felt not only in the cooked state but raw state as well.
Features
- High Quality
- High Nutritive value
- Rich in Taste
- Multiple Health Benefits
- Retain Freshness
- Enriched with aroma
- Naturally grown
- Disease free
- Prolonged shelf life
- Affordable Price
Specifications
| Brand | Stuart Rice |
|---|---|
| Colour | White & Golden |
| Type | 1121 Sella Basmati Rice |
| Region of Origin | West Bengal |
| Variety | Long Grain |
| Sortex | Silky-Sortex |
| Style | Dried |
| Quality | Fresh |
| Length/Size | 8.1 mm - 8.35 mm |
| Moisture | 13% - 15% |
| Broken | 1% to 3% |
| Sorted | 100% |
| Impurities | 0 - 1% Max |
| Black Grains | Nil |
| Chemical | Nil (Free from dyes and coloring chemicals) |
| Free From | Stones, Fungus, Infestation |
| Packing Type | Jute Bag and Plastic Bag |
| Packing Size | 25kg, 50kg or as per buyer requirement |
| Texture | Hard |
| Specialty | Aromatic and Fresh |
| Polished | Fully Polished |
| Storage Instructions | Store in a cool & dry place |
| Shelf Life | 24 Months |
| Energy | 12% |
| Carbohydrate | 70% |
| Fat | 4% |
| Protein | 12% |
Other Information
| Delivery Time | 10 - 20 Days |
|---|---|
| Packaging Details | 25 and 50 Kg |
| Port of Dispatch | Kolkata & Haldia |
| Minimum Order Quantity | 25 Metric Ton in a 20ft Container |
| Payment Term | Advance, LC, TT |
| Supply Ability | As per Buyer Requirement |
| Country of Origin | INDIA |
Cooking Tips
- Pre Cooking: Rinse the rice thoroughly, soak rice for 30 minutes in lukewarm water. After 30 minutes drain the water away
- Boil Water: In a heavy bottom pan take 5 cup of water for 1 cup of rice, Bring water to a boil
- Add Rice: Add the drained rice to the boiling water. Stir once or just enough to separate the rice.
- Cook on medium flame: Turn the stove to medium flame and let the rice cook until they turn soft and tender
- Drain Water: Drain the water using a sieve and allow it to stand for 5 minutes.
- Fluff rice with a fork: Just before serving fluff rice with a fork to separate the grains